KENYA - Roasted Coffee Beans (8.8oz)

Bright, bold, and unmistakably complex - our Kenya single-origin coffee is a journey in every cup. Grown in the fertile highlands near Mount Kenya, these 100% Arabica beans are known for their vibrant acidity, juicy fruit notes, and crisp clarity. The result is a coffee that’s as dynamic and layered as the landscape it comes from.

Each roast profile brings out something unique:

• Light Roast highlights sparkling citrus and floral aromatics
• Medium Roast balances sweet berry with a touch of spice
• Dark Roast enhances the wine-like body with dark cocoa undertones

Perfect for pour-over, Aeropress, or as a bright espresso, Kenya is the ideal cup for those who love intensity, clarity, and character.

Tasting Notes (vary by roast):
🍒 Blackcurrant, grapefruit, hibiscus, raw sugar
🌍 Region: Nyeri / Kirinyaga, Kenya
🔥 Available Roasts: Light, Medium, Dark
📦 Whole Roasted Beans - 8.8 oz (230g)